Easy Peach Cobbler

Peach Cobbler is very easy and simple to make. I varied on this peach cobbler recipe by making a quick & easy crust. I made something as simple as a pancake type batter and poured it in the bottom of my baking dish and added peaches, cinnamon, nutmeg, sugar, lemon extract and a bit of butter. If you prefer to use fresh peaches you can but this recipe was made with Del Monte Lite Sliced Peaches.

 Peach Cobbler

1 (16 oz.) can peaches, un-drained

1/2 teaspoon cinnamon

1/4 cup soft margarine

1 cup granulated sugar

3/4 cup all-purpose flour

Place peaches, including syrup, in greased 8” x 8” inch baking dish. Sprinkle cinnamon on top. Combine margarine, sugar and flour until crumbly. Spread mixture over peaches. Bake at 400 degrees for 30 minutes. 
Serves 6.

Variations: For this quick and easy cobbler recipe you can substitute the peaches for other fruits such as fresh or frozen blueberries or blackberries.